On another note, I made a Turkish dinner last night for Grandparents and Aaron and Kristen. It's hard to cook for a cook! Especially if you're making meat dolmas for the first time. But it turned out good. I also made Tarhana soup, which is such, such a great Turkish soup that I believe I should carry on to the future, so I decided to learn from my grandmother how it's actually done. Here are some pics from our "low-key but classy" dinner!
This blog holds my inner conversations. It's that gentle push to blink open your eyes and get going. Think earthly possessions or a simple recipe. Think coffee. This is a blog pulling the lurex threads in an otherwise ordinary piece of fabric.
Tuesday, February 24, 2009
Tarhana & Dolma
On another note, I made a Turkish dinner last night for Grandparents and Aaron and Kristen. It's hard to cook for a cook! Especially if you're making meat dolmas for the first time. But it turned out good. I also made Tarhana soup, which is such, such a great Turkish soup that I believe I should carry on to the future, so I decided to learn from my grandmother how it's actually done. Here are some pics from our "low-key but classy" dinner!
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