Tarhana & Dolma





On another note, I made a Turkish dinner last night for Grandparents and Aaron and Kristen. It's hard to cook for a cook! Especially if you're making meat dolmas for the first time. But it turned out good. I also made Tarhana soup, which is such, such a great Turkish soup that I believe I should carry on to the future, so I decided to learn from my grandmother how it's actually done. Here are some pics from our "low-key but classy" dinner!

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